This fresh Summer Salad is always on rotation at my house during the warmer months. It’s super easy to prepare and only requires 3 ingredients. I love to serve this as a side to whatever we have on the grill or pack it for lunch with some chicken mixed in.
Fresh Summer Salad
Ingredients:
- 2 cups cherry tomatoes, cut in half
- 1.5 cups of frozen corn (I like to use the Trader Joe’s Roasted Corn), defrosted
- 1 avocado cubed
- 2 tablespoon fresh lemon juice or fresh lime juice
- Salt and pepper to taste
Instructions:
- In a large bowl, mix all of the ingredients together and enjoy! Store leftovers in the fridge.
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By: Karen Kelly, R.D.
Registered dietitian Karen Kelly is available for nutrition counseling every Tuesday in our Springfield and Hoboken locations. She is a graduate of Ohio State University and the College of Saint Elizabeth where she received her registered dietitian degree. Karen found her true calling by helping people make better nutrition choices to improve their health. She is a member of the American Dietetic Association, the New Jersey Dietetic Association, Nutrition Entrepreneurs, Nutrition in Complementary Care as well as Sports and Cardiovascular Nutrition.
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